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Drink Recipes | Mixed Drink Recipes | L |
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** La Jolla ** 1 1/2 oz. brandy 1 1/2 oz. banana liqueur dash of Rose's splash of orange juice shake, strain into lowball glass ------------------------------------------------------------------------- ** Lager & Lime ** 10 oz. lager splash of Rose's serve in beer mug with a lime wedge. ------------------------------------------------------------------------- ** Laguna ** 13 pineapple pieces 1 cl blue curacao pineapple flavored sparkling wine In water glass (250ml) add pineapple and blue curacao. Fill with wine. ------------------------------------------------------------------------ ** Laser Beam ** Equal parts of the following: Amaretto, Galliano, Jack Daniels, Peppermint Schnapps. Serve over crushed ice. ------------------------------------------------------------------------ ** LateNite Coffee ** Pot of coffee whipping cream Wild Turkey 101 brown sugar Brew your favorite coffee. Whip some whipping cream. Add 1/2 shot of bourbon to each cup of coffee. Add a pinch of brown sugar and stir. Top with fresh whipped cream. ------------------------------------------------------------------------ ** Leap Frog ** 1 1/2 oz. gin dash of lemon juice fill with ginger ale serve in highball glass ------------------------------------------------------------------------ ** Leg Spreader ** 2 shots Chambord (raspberry liquor) 1/2 shot Everclear (grain alcohol) Soda pop (cola or other) In a 16 ounce tumbler add Chambord and Everclear. Fill cup with ice. Fill rest of cup with cola or other soda pop. ------------------------------------------------------------------------ ** Lemmings Leap ** 3 Vodka 2 1/2 Mailbu 2 Gin Top up with orange juice So, it has 7 1/2 nips, are you a coward or something? Leap before you look. ------------------------------------------------------------------------- ** Lemon Drop ** Chill 1 shot of Stoley's (whatever) over crushed ice. Sprinkle sugar on a lemon wedge. Down the vodka and sink your teeth into the lemon! Yum! ------------------------------------------------------------------------- ** Lemonade ** 1 1/2 oz vodka Lemon juice Serve in lowball glass. ------------------------------------------------------------------------- ** Lift ** 1/4 oz. amaretto 1/4 oz. Drambuie 1/4 oz. Tia Maria 5 oz. hot coffee serve in mug with whip cream ------------------------------------------------------------------------- ** Linux ** | ** Upgraded Linux ** mix over ice | 1 1/3 oz. Vodka Koskenkorva (Finlandia) | Add: juice of 1/2 lime | 1 1/3 oz. Batida de Coco fill with coca-cola | or: add the lime rind | 1 1/3 oz. Contreau add a straw for networking | ------------------------------------------------------------------------- ** Liquid Cocaine ** Equal parts of the following: Crown Royal, Wild Turkey, Amaretto, Absolute vodka. Add all to tall (hurricane glass). Fill rest of glass with half cranberry juice and half pineapple juice. -------------------------------------------------------------------------
** Little Devil Cocktail ** juice 1/4 lemon 1 1/2 oz. triple sec 3/4 oz. rum 3/4 oz. gin cocktail glass ------------------------------------------------------------------------- ** Loch Ness Monster 1-1/2 oz scotch 1 tsp peppermint schnapps 3 oz. club soda Combine over ice, shake, strain into glass. Add 3 oz cold club soda and stir. ------------------------------------------------------------------------- ** Long Beach Ice Tea ** | ** Long Beach Ice Tea #2 ** | 1/2 oz. vodka | 1.5 oz gin 1/2 oz. light rum | 1.5 oz vodka 1/2 oz. triple sec | 1.5 oz light rum 1/2 oz. gin | 1 oz Triple Sec 1/2 oz. melon liqueur | 1 1/2 oz. cranberry juice | Fill rest of glass with even parts mix in highball glass over ice | of Sweet and Sour and cranberry juice ------------------------------------------------------------------------- ** Long Island Iced Berry Tea ** | ** Long Island Iced Tea #5 ** | Tall Glass | 1 part vodka 1 part spiced rum 1 part blackberry brandy | 1 part gin 1 part triple sec 1 part amaretto | 4 part sour mix 1 part ice tea mix 1 part slo gin | 1 part coke 1/2 part 151 rum |Shake together with ice first 6 ingred. pineapple juice and shake |Strain into tall glass containing tea |and coke. Add crushed ice. ------------------------------------------------------------------------- ** Long Island Iced Tea ** | ** Long Island Ice Tea #2 ** | 1/2 oz. vodka | 1 1/2 oz. vodka 1/2 to 1 oz. triple sec | 1 1/2 oz. light rum 1/2 oz. light rum | 1 1/2 oz. triple sec 1/2 oz. gin | 3/4 oz. gin 1/2 oz. tequila | 1/2 oz. melon liqueur 1 oz. sour mix | 1/2 oz. sour mix splash of o.j. or grenedine | | Mix in highball glass over shake, strain into soda glass | ice. splash of coke to color | straw | lemon wedge | ------------------------------------------------------------------------- ** Long Island Iced Tea #3 ** 1 part gin 1 part tequila 1 part orange juice 1 part vodka 1 part triple sec 1 wedge of lemon 1 part white rum 1 part lemon juice coke to color Add Coke until the color's right, and serve over plenty of ice. A wedge of lemon is optional. ------------------------------------------------------------------------- ** Long Island Iced Tea #4 ** In a hi-ball glass (that's a 16oz. tumbler) with ice: 1 part each Gin, Vodka, White Rum 1 part lemon juice (not that imitation sweet & sour froth) more or less to taste 1 part cola (for color) Fill with soda water (NOT TONIC) or 7up/Sprite some sugar to taste If it doesn't taste like lemoned ice tea.... ------------------------------------------------------------------------- ** Look Out Below ** 1 1/2 oz. 151 rum dash of Rose's dash of grenadine shake, strain into lowball glass ------------------------------------------------------------------------- ** Lulu ** 1/2 oz. vodka 1/2 oz. triple sec 1/2 oz. light rum 1/2 oz. amaretto 1/2 oz. peach schnapps 1 oz. sour mix splash of pineapple juice shake, strain into exotic glass splash of grenadine straw ------------------------------------------------------------------------ ** Lynchburg Lemonade ** (Jack Daniel's) 1 part Jack Daniel's 1 part sweet & sour mix 1 part Triple sec 4 parts Sprite or lemonade Add ice and stir. Garnish with lemon slices and cherries.
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